Nasi Goreng Ayam – Balinese Chicken Fried Rice
Hey my lovelies, this is Part Two of the "Cooking with Sudi and Dewi" series. :-) In this video, we will be cooking some fine homemade Balinese Nasi Goreng Ayam - a traditional Chicken Fried Rice. This fried rice is
Balinese Chicken Satay Lilit Skewers
Hello my fellow soulmates and food lovers, Bali was calling and so we moved islands and ended up on the other side of the world in Asia. In this video, we will find out how to make proper Balinese Chicken
Martinican Punch Coco with homemade coconut milk
I am so happy to upload this video about how to make a typical Punch Coco from Martinique. This is literally my favourite drink from this lovely island and the perfect gift to take home after your holidays here. And
Accras de Morue et Crevettes with Sauce Chien – Caribbean Cod and Prawn Fritters with Creole Sauce
These Caribbean fish and prawn fritters are a staple entree in just any restaurant on the French West Indies. I cannot tell you enough how much I love these small fried balls of seafood glory. If you just close your
Caribbean Fish Curry – Colombo de Pêche à la Claire-Marie Dubois
One of the most famous dishes in the Caribbean includes the Colombo de Martinique which is a curry traditionally made from lamb, chicken or fish cooked in garlic, ginger and Colombo paste or powder. Residents also put many vegetables such