English Fruit Trifle – the Best British Dessert
A proper trifle may take ages to prepare but it's delicious and definitely worth the wait. Yum! This recipe is pretty easy to make because we are using Bird's Custard and Hartley's Jelly - not the most traditional way but
Yorkshire Puddings – the Best Addition for any Sunday Roast
This Yorkshire Pudding Recipe will give you the perfect tiny Yorkshire Puddings made from a simple batter. They are often served with meat and gravy and form part of the traditional infamous Sunday roast. But don't mistake them with their
Sunday Roast with Chicken and Cauliflower Cheese – a Proper British Family Feast
It’s no surprise that the Sunday roast is close to any Brit's heart – it represents family and friends like no other meal and is the nation's overall most-loved food. And thanks to my good friend Georgina we will
Traditional Cornish Pasty – English meat pies
This time we are making a traditional lunch that was consumed by tin miners to feed on and that is now sold as a street food throughout the country - the pasty or in my case even Cornish pasty!
Crumbliest English Scones with Strawberry Jam
Hands down, these are the best and crumbliest English scones I have ever eaten! And whether you call them "Scons" or "Scoans" is just a matter of preference. There is literally no better way to start off my British month,