If you have ever been to Bali or Indonesia I am pretty sure you have come across these two condiments - Sambal Oelek and Sambal Matah! The ground and the fresh sambal that have made its way to many plates.
Hey my lovelies, this is Part Two of the "Cooking with Sudi and Dewi" series. :-) In this video, we will be cooking some fine homemade Balinese Nasi Goreng Ayam - a traditional Chicken Fried Rice. This fried rice is